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Food

17th Sep 2015

The innovative biscuit that will change the way we eat Nutella forever

Sophie White

Italian designer, Paolo Ulian has answered one of life’s eternal questions: How can we eat Nutella from the jar without getting our fingers sticky?

With one of his patented finger biscuits, that’s how.

fingerbiscuit2

Think of it like a crunchy delicious finger glove. The idea for the finger biscuit struck the designer back in 2004 in a flash of inspiration, presumably after yet another sticky Nutella session. Of his creation the designer wrote:

“This cookie is not born to keep in our hand, but to wear as a thimble, and then enjoy it in one mouthful together with our favorite cream.”

fingerbiscuit

According to Ulian, the idea was purchased by Ferrero in 2006 and frankly it is a crime that the Finger Biscuit has not yet gone into production. We sense a change.org campaign a brewin’. Who’s with us?