These soothing ice lollies are perfect for teething tots, regardless of the temperature outside.
They’re easy to make too, especially if you’re already whipping up batches of baby food. Simply fill ice lolly moulds with your homemade puree, then freeze.
There are loads of different flavours you can combine, but if you need some inspiration, here are three delicious recipes to get you started…
1. Avocado and pear
Remove the skin from avocados and pears, before chopping and blending until smooth. Fill the ice lolly moulds with the puree and freeze.
2. Carrot, mango and raspberry
Via Girli Chef
3. Strawberry and banana
Via Foodlets
Using a fork, mash fresh strawberries in a bowl, then add banana yoghurt and thin with orange or apple juice as needed. Mix together then pour in moulds and freeze.