Super easy and quick to make, frozen yoghurt makes a great alternative to ice cream. Four ingredients and five minutes are all it takes to whip up this recipe which, thanks to the antioxidant-rich blueberries and protein-packed Greek yoghurt, is a tasty AND nutritious sweet treat. Ingredients (for 2 people):

• 1/3 cup of Greek yoghurt
• 2 cups frozen blueberries
• 1 tablespoon honey
• 1/2 tablespoon lemon

Directions: Blend all the ingredients together until smooth. You can serve immediately or, if you want it to be more solid, freeze for around 20 minutes. Image via Healthy Nibbles & Bits