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2nd September 2017
12:41am BST

Say hello the the Caramelised Pecan Latte – also knows as expertly-frothed milk and a layer of nutty pecan syrup, nestling on a shot (or two) of espresso. Oh, and topped off with whipped cream and a salty toffee drizzle.
Oh, Starbucks. You had us at salty toffee drizzle.
The porblem? You won't find these on the menu, meaning you need to ask your barista for your exclusive first taste.
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