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21st February 2018
01:33pm GMT

The super-fancy Premium Single Origin eggs are landing in supermarkets ahead of Easter and we can't help but be intrigued.
They come in dark chocolate, the fanciest of all the chocolates, and in two flavours; a "full bodied Ecuadorian dark chocolate egg with intense cocoa flavours" and a "subtle floral aroma and a luxurious Madagascan dark chocolate egg with delicate fruity notes and a sweet cocoa aroma." Ultimate notions.
They're available in stores from tomorrow, Thursday 22 February.
If the Premium ones are a bit too fancy for your tastes, the regular Deluxe eggs that were popular last year are coming back in four flavours - Fudge Feast, Eton Mess, Dark Mocha and Cornish Sea Salted Caramel.
They'll all be in stores from Thursday week, 1 March.

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