'Tis the season for overindulging, tra-la-la la-la-la.
And since we're spending December catching up with loved ones, swapping gifts and hosting parties, there's no better time to impress and finesse your baking skills by whipping up something that will certainly go down a treat with all.
After Baileys announced
chocolate reindeers to sip their creamy beverages from, people went wild for them, racing to their nearest store to pick one up and so, they've now created a festive cake inspired by the reindeers and it's absolutely decedent.

We'll be eating this with a dollop of cream for days to come, thank you. And also... a thank you to
Baileys for providing us with the recipe and details.
Here's what you need to know....
Ingredients
Chocolate Cake
110g unsalted butter, room temperature 100g dark chocolate
280ml hot coffee
3 tbsp cocoa powder
140ml buttermilk
280g plain flour
2 tsp bicarbonate of soda 1/2 tsp salt
340g light brown sugar
2 tsp vanilla extract
3 large eggs