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Published 15:22 18 Jul 2017 BST
Add us as a preferred source on Google »"As you may know, the aircraft cabin is not pressurised to sea level, but rather to the equivalent of about seven or eight thousand feet. This means some passengers might feel a little light headed or that alcohol affects them almost twice as much as it would on the ground. It also means soft drinks foam up a lot more when poured out of a can, and the worst culprit for this is Diet Coke — I literally have to sit and wait for the bubbles to fall before I can continue pouring."We think we'll take our chances on the next flight. It's just too nice a drink to give up.