Ingredients
1/4 cup dry breadcrumbs
1/4 cup grated parmesan cheese
Pinch garlic powder
2 small courgettes, sliced
1 egg
spray oil
Method
1. Preheat oven to 180°C.
2. In a medium bowl, mix together the breadcrumbs, cheese and garlic powder.
3. In a separate bowl, whisk the egg.
4. Dip the courgette slices in the egg and toss in the breadcrumb mixture.
5. Place coated slices on an ovenproof wire rack coated with spray oil. Place rack on a baking sheet.
6. Bake at 180°C for 30 minutes or until browned and crisp.
7. Serve immediately, as a side or a snack.
