We found the ultimate banana hack and we just had to share.
Do you ever buy a bunch of bananas and find the ripening process just TOO quick? There are only so many bananas a gal can eat, and with our busy schedules, we can’t allow brown bananas to get the better of us.
And with the ongoing cost of living crisis, we don’t want to be wasting money on fruit that goes off in a handful of days.
Well… There is a way to take control back!
According to Lifehacker, If you wrap a piece of plastic cling wrap around the crown of the banana bunch nice and tight, and each time you remove a banana wrap it back up tightly again, the bunch should last 3 to 5 days longer than usual.
We had to test the theory and, it definitely works. The bananas stayed nice and yellow and they didn’t go all gooey brown and gross.
And when in doubt, make banana bread.
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